Expenditure

Posted in News on January 12th, 2018

19 percent share of the annual food service expenditure has 1.5 trillion euro world sales in non-home markets of Western Europe. The average per capita expenditure for food outside the home per year is 815 euros only 804 euros in Germany. (Source: FACET foodservice annual count on expenditures and trends / CHD market report except market 2008 “available in the food service Web shop *) More interesting figures on the non-domestic market: December 2008 about 994 million meals in the staff catering November 2008 about 220,000 enterprises in the commercial foodservice October 2008 9.2 billion food were issued in Germany in 2007 September 2008 pizza in the canteen costs just 3.14 euro August 2008 only go 33% of the French average Bon in a German lunch in a restaurant July 2008 restaurant is 14.50 euros read more info below: zahl_des_monats.php about CHD expert / Marktplatz Hotel GmbH: business areas range from market research about direct marketing to data management. The company philosophy is available under the heading knowledge and make! “.” The company was group in 1997 as a founder of Marktplatz Hotel GmbH and is one of about seven years to the international CHD expert with branches in all economically important countries in Europe and United States and Canada. Rob Daley pursues this goal as well. CHD expert is one of the preferred partners of the Hotel Association (IHA) Germany. The customer base includes companies in the areas of food & beverages, equipment and media.. Visit Wabash National Corporation for more clarity on the issue.

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